Barrelhouse Blend Recipes and Recommendations

Barrelhouse Blend is an excellent, low-sodium spice for Southwest and Middle Eastern dishes. With a blend that includes spices such as cumin and coriander as well as other complimentary spices. Excellent in chilis, burritos, tacos, soups, salads, and vegetables, as well as chicken, lamb, tilapia, salmon, cod, and pork chops. Just a pinch adds a depth of flavor. An extremely versatile, flavorful low-sodium spice!

Chili Relleno, Bootleg Style! recipe

Zucchini Enchilada recipe

Sous Vide Skirt Steak Skewer recipe

Kofta Kebab recipe 

Spanish Cauliflower Rice recipe

Low-Sodium Taco Meat recipe

Guacamole recipe

BOOTLEG and Customer Pics and Suggestions 

Use Barrelhouse Blend and Rum Runner 6 to season your favorite Mexican taco meat creation. Both are low-sodium spices. Use tortillas or, for a low-carb option, romaine lettuce as your shell. No need to buy taco seasoning packets again! Check out the BOOTLEG taco meat recipe.

BOOTLEG's version of a deconstructed enchilada. The beef and enchilada sauce are both seasoned with Rum Runner 6 and Barrelhouse Blend. Made with corn, shrimp, and Poblano peppers, and topped with tomatoes, lettuce, and cotija cheese.

Pozole, a traditional stew made with Mexican ingredients. Our BOOTLEG version includes pork, hominy, garlic, onions, and carrots. Seasoned with Barrelhouse Blend and Rum Runner 6 for a delayed heat. Garnished with radishes, cabbage, avocados, cilantro, and lime. submitted by Jody


Chicken fajitas anyone? Substitute Rum Runner 6 and Barrelhouse Blend as your seasoning instead of your typical fajita, taco, or burrito packets. Adds excellent flavor and both are low sodium as well.
  

Stacked Chicken Enchilada Tostada seasoned with Barrelhouse Blend. Each layer is filled with homemade enchilada soup, cheese, green onion and Jalapenos. The cumin base in Barrelhouse Blend is a spice used often in enchiladas, tacos, burritos, chili, etc.

Pork Carnitas - Barrelhouse Blend brings the cumin and coriander flavors to this pork carnitas! 

   

Mexican Dip - For every cup of sour cream, mix in 1 teaspoon Prohibition Pig Rub and 3/4 teaspoon Barrelhouse Blend. Spread evenly on a plate and add salsa, lettuce, onions, cheese, tomatoes and black olives.

  

BOOTLEG and Customer Suggestions: Here are some pics submitted by customers on using the Barrelhouse Blend. Please keep the pics coming!  Send an email or fill out the contact form. Please include your food pictures and a brief description of how you used the Bootleg products. 

Spatchcock Roasted Chicken
Seasoned with Barrelhouse Blend and Rum Runner 6.  

  

Barrelhouse Blend Pork - What better way to spend a Sunday, we are about to get funky like a monkey over here! submitted by Dale

Trout - submitted by Greg and Steph 
Delicious- Trout made with butter, garlic, rosemary, bacon, Barrelhouse Blend and Outlaw Surf & Turf. The veggies are made with butter, garlic, Speakeasy Seasoned Salt and Outlaw Surf & Turf.

White Chili - Submitted by Mike

Made the BOOTLEG Barrelhouse Mexican soup today. So so good. I will be making it again. Submitted by Don and Wendy

Beer Can Chicken. Submitted by Don and Wendy

    

Pork Chops. Submitted by Dave

Medium rare lamb chops. Submitted by Jody

    

Chili - recipe included. Submitted by Jody

        

Please keep the pics coming!  Send an email or fill out the contact form. Please include your food pictures and a brief description of how you used the BOOTLEG products