Barrelhouse Blend Recipes and Recommendations
Barrelhouse Blend is an excellent, low-sodium spice for Southwest and Middle Eastern dishes. With a blend that includes spices such as cumin and coriander as well as other complimentary spices. Excellent in chilis, burritos, tacos, soups, salads, and vegetables, as well as chicken, lamb, tilapia, salmon, cod, and pork chops. Just a pinch adds a depth of flavor. An extremely versatile, flavorful low-sodium spice!
- Chili Relleno, Bootleg Style!
- Zucchini Enchiladas
- Sous Vide Skirt Steak Skewers
- Kofta Kebabs
- Red Pepper Hummus
- Spanish Cauliflower Rice
- Low-Sodium Taco Meat Recipe
- Sweet Heat Dipping Sauce (egg rolls, wontons, pot stickers)
- Avocado Asparagus Soup
- Carrot Soup
- Chili #1 using all low sodium ingredients
- Chili #2 - recipe used in store demonstrations
- Mexican Soup recipe
- Pinto Beans
- BOOTLEG Skirt Steak Fajitas (seasoned with Barrelhouse Blend and Outlaw Surf & Turf) - YouTube Video submitted by Texas 2.5 Southern BBQ
BOOTLEG and Customer Suggestions - Here are a few Prohibition Pig Rub customer suggestions. Please keep the pics coming! Send an email or fill out the contact form. Please include your food pictures and a brief description of how you used the BOOTLEG products.
Use Barrelhouse Blend and Rum Runner 6 to season your favorite Mexican taco meat creation. Both are low-sodium spices. Use tortillas or, for a low-carb option, romaine lettuce as your shell. No need to buy taco seasoning packets again! Check out the BOOTLEG taco meat recipe.
Pozole, a traditional stew made with Mexican ingredients. Our BOOTLEG version includes pork, hominy, garlic, onions, and carrots. Seasoned with Barrelhouse Blend and Rum Runner 6 for a delayed heat. Garnished with radishes, cabbage, avocados, cilantro, and lime. submitted by Jody
Stacked Chicken Enchilada Tostada seasoned with Barrelhouse Blend. Each layer is filled with homemade enchilada soup, cheese, green onion and Jalapenos. The cumin base in Barrelhouse Blend is a spice used often in enchiladas, tacos, burritos, chili, etc.
Pork Carnitas - Barrelhouse Blend brings the cumin and coriander flavors to this pork carnitas!
Mexican Dip - For every cup of sour cream, mix in 1 teaspoon Prohibition Pig Rub and 3/4 teaspoon Barrelhouse Blend. Spread evenly on a plate and add salsa, lettuce, onions, cheese, tomatoes and black olives.
BOOTLEG and Customer Suggestions: Here are some pics submitted by customers on using the Barrelhouse Blend. Please keep the pics coming! Send an email or fill out the contact form. Please include your food pictures and a brief description of how you used the Bootleg products.
Spatchcock Roasted Chicken
Seasoned with Barrelhouse Blend and Rum Runner 6.
Barrelhouse Blend Pork - What better way to spend a Sunday, we are about to get funky like a monkey over here! submitted by Dale
Trout - submitted by Greg and Steph
Delicious- Trout made with butter, garlic, rosemary, bacon, Barrelhouse Blend and Outlaw Surf & Turf. The veggies are made with butter, garlic, Speakeasy Seasoned Salt and Outlaw Surf & Turf.
White Chili - Submitted by Mike
Made the BOOTLEG Barrelhouse Mexican soup today. So so good. I will be making it again. Submitted by Don and Wendy
Beer Can Chicken. Submitted by Don and Wendy
Pork Chops. Submitted by Dave
Medium rare lamb chops. Submitted by Jody
Chili - recipe included. Submitted by Jody