Outlaw Surf & Turf Recipes and Customer Suggestions
Outlaw Surf and Turf Recipes - Customers have reported excellent addition to any red meat such as steak and hamburgers as well as shrimp, mahi mahi, walleye and scallops. Others also use it on chicken and pork. This spice is also a favorite on grilled potatoes.
- Bootleg Ribs and Chicken on the Smoker and Grill Recipes
- Bootleg Chicken Wings
- Outlaw Surf & Turf Kielbasa Smoked Sausage
- Outlaw Surf & Turf Shrimp Cocktail Appetizer
- Bootleg Walleye Ceviche
- Outlaw Surf & Turf Crab Salad - 2 ways
- Outlaw Surf & Turf Shimp (video)
- Bootlegger Beer Cheese Soup #1
- Bootlegger Beer Cheese Soup #2
- Outlaw Meatballs
- Outlaw Sweet and Savory Salmon (video)
- Bootleg Forbidden Fiery Shrimp (video)
- Outlaw Surf & Turf Veggie Dip (video)
- Outlaw Brisket - How to cook a brisket in an offset smoker, plus a brisket throwdown. Minnesota vs. Texas (courtesy of Texas 2.5 BBQ YouTube channel)
- Outlaw Surf & Turf Stir-Fry
- Outlaw Meatballs in a Cream Sauce
- Walleye Sandwich - Bootleg Style!
Customer and Bootleg Suggestions - Here are some pics submitted by customers on using the Outlaw Surf & Turf. Please keep the pics coming! Send an email or fill out the contact form. Please include your food pictures and a brief description of how you used the Bootleg products.
Bootleg Skirt Steak Fajitas (seasoned with Barrelhouse Blend and Outlaw Surf & Turf) - YouTube Video submitted by Texas 2.5 Southern BBQ
This is what Outlaw Surf & Turf is meant for! Outlaw seasoned New York Strip with blue cheese butter topped with snow crab steamed in Outlaw seasoned water!! submitted by Jody
Outlaw Surf & Turf - Why we call it Outlaw "Surf & Turf" seasoning! Awesome on all red meats and seafood such as this Prime Rib and Shrimp!
Outlaw Surf & Turf Steak - Looking for a great steak house dinner? Outlaw Surf & Turf will do you right!
Outlaw Shrimp Skewers - Outlaw Surf & Turf shrimp! Easy quick appetizer or main course. Season your shrimp with Outlaw Surf & Turf at least 30 min before you grill them.
Outlaw Crusted Tuna - Great Outlaw App! Outlaw Surf & Turf crusted tuna with spicy ponzu and citrus garlic aioli dipping sauces.
Outlaw Surf & Turf on Salad? Yes! Outlaw Surf & Turf works great on salad as well. Check out this Caprese salad. Shake a little between each layer and a little over the top to add a savory, peppery flavor.
Outlaw kielbasa - Shrimp seasoned with Outlaw Surf & Turf and then wrapped them around Kielbasa slices and grilled them until shrimp were ready.
Outlaw steak - Steak, asparagus and peppers seasoned with Outlaw Surf & Turf seasoning. submitted by George
Sous Vide lamb chop - seasoned with Speakeasy Seasoned Salt & Rum Runner 6 and creamed asparagus seasoned with Outlaw Surf & Turf. Delicious!
Speakeasy and Outlaw Surf & Turf Steak and mushrooms - Sous vide steak with Bootleg Speakeasy Seasoned Salt, Portabella mushrooms and creamy cucumbers with Bootleg Outlaw Surf & Turf. Homemade pull apart garlic cheese bread!! Perfect meal for two! submitted by Jody
Outlaw Shrimp Street Tacos -
Outlaw Surf & Turf is perfect for seasoning the stew meat in vegetable beef soup.
Outlaw Surf & Turf seasoning in Cabbage, Sausage and Potato soup. Spoiler Alert: It was souper and amazing! submitted by Jeanna
Stuffed spiral cut pork roast with Prohibition Pig Rub on the inside and Outlaw Surf & Turf on the outside! submitted by Tanner's
Outlaw Smoked Meatballs - Bootleg home made smoked meatballs to go in home made sauce for spaghetti and meatballs later today serving about 16 people. submitted by Tom
Sous Vide Outlaw Surf & Turf Duck breast bao buns!! What a great meal!! submitted by Jody
Outlaw Smoked Salmon Lox - Outlaw Surf & Turf added to the dry brine for this house made King Salmon Lox. Then kissed with a touch of Applewood smoke. Makes a great appetizer experience. submitted by Jody
Meatloaf - meatloaf seasoned with Bootleg Outlaw Surf & Turf. Looks like a great flavor combination with red and green peppers with mini Babybel cheese added in the center. Who doesn't love a meatloaf wrapped in bacon! All ready for the smoker. This looks delicious! submitted by Tom
Nothing better than a good burger! Outlaw Surf & Turf mushroom sliders with provolone cheese.
Outlaw Meatballs in a red sauce - Pulled out the big grinder today to make some homemade Sunday gravy (on Saturday) with Bootleg Outlaw Surf&Turf beef and pork meatballs - submitted by Jody
Outlaw Leg of Lamb - 12 hour Sous Vide Bootleg Outlaw Surf & Turf leg of lamb with rosemary and fresh pressed garlic!! Doesn’t get much better. submitted by Jody
Outlaw Prime Rib - Sous Vide! - Bootleg Style “queen cut” Angus prime rib roast seasoned with Outlaw Surf & Turf and rosemary. Sous Vide for 6 hours then finished in the oven for 15 min. The best Outlaw seasoned prime rib we have ever had because of the Sous Vide!! Could cut it with fork!!
Outlaw Scallops - Try this Scallops and Hen of the Woods Mushroom (also known as Maitake mushrooms) dish sauteed in butter and Bootleg Outlaw Surf & Turf seasoning.
Outlaw Chuck Roast - Sous Vide! Sous Vide is our new favorite cooking technique for using Bootleg Spices! This chuck roast has the texture, firmness, and juiciness of a very good burnt end (Texas style). This will be the only way we prepare chuck roast from now on.
Outlaw Crab Feast - enough said!
Outlaw Chuck Roast - Cold rainy fall days! Bootleg Outlaw Surf & Turf seasoned chuck roast in the crock pot with carrots and baby reds! Makes a great hot beef sandwich!
Bootleg Sloppy Joes - Who else had this a times growing up in MN? Ground beef with bbq sauce on a hamburger bun with cheese, chips and pickles. Try this AMPTED up version. Do your normal recipe and add a tablespoon each of Rum Runner 6 and Outlaw Surf & Turf!
Outlaw Surf & Turf Salmon - Pan seared wild Sockeye salmon seasoned with Bootleg - Handcrafted in Minnesota Outlaw Surf and Turf, finished with a drizzle of balsamic vinegar and grilled hearts of romaine with Bootleg Speakeasy Seasoned Salt and pepper sprinkled with blue cheese and a homemade blue cheese Outlaw Surf and Turf Balsamic vinegar and olive oil dressing.
Outlaw Lobster - cooked with Outlaw Surf & Turf - submitted by Dan
Snapper - seasoned with Bootleg Outlaw Surf & Turf seasoning, pan fried.
Scallops seasoned with Outlaw - cooked in a cast iron pan - submitted by Jody
Outlaw Trout sliders with a Rum Runner 6 Aioli
Outlaw Meatloaf - Meatloaf and gravy seasoned with Outlaw Surf & Turf with Parmesan rosemary potatoes and green beans.
Outlaw Surf & Turf Seafood Stew - Scallops, clams, mussels, and shrimp in a tomato based broth. All seasoned with Outlaw Surf & Turf.
Trout seasoned with Bootleg spices - Delicious- Trout made with butter, garlic, rosemary, bacon, Bootleg Barrelhouse Blend and Bootleg Outlaw Surf & Turf. The veggies are made with butter, garlic, Bootleg Speakeasy Seasoned Salt and Bootleg Outlaw Surf & Turf. Submitted by Greg and Steph
Outlaw Potatoes - Try some Outlaw Surf & Turf on your next potato recipe. Check out these fried Yukon Gold potatoes with green pepper, onion and Outlaw Surf & Turf.
Outlaw Crappies and Waffles - Down south they do Chicken and Waffles. In the North we do Crappie and Waffles. Sunday brunch with Outlaw Surf & Turf Crappie and Shrimp Speakeasy Seasoned Salt cheesy potatoes. Submitted by Don and Wendy
Outlaw Surf & Turf shrimp appetizer. No cocktail sauce needed. Coat shrimp with Bootleg Outlaw Surf & Turf seasoning. Refrigerate for 1 hour before serving.
Outlaw Chicken - It was fabulous, added portabella, jalapeno, red and yellow pepper, white and red onions, lil garlic. Submitted by Bonnie
Chicken dinner! - Chicken dinner seasoned with both the Bootleg Outlaw Surf & Turf and Speakeasy Seasoned Salt. Submitted by Goldie
Lamb with Outlaw Surf & Turf seasoning.
CROCK POT SEASON!!! Try this chuck roast with potatoes, carrots and onions. Everything seasoned with the Bootleg Outlaw Surf & Turf. Delicious! Submitted by Jody
Bay scallops seasoned with Bootleg Outlaw Surf & Turf. Sauteed in brown butter. Makes a great appetizer plate!
Salmon made with the the Bootleg Outlaw Surf & Turf seasoning, sweet potatoes and a spinach salad. Submitted by George
Outlaw Tilapia Tacos with a tropical salsa.
Outlaw Tri Tip marinated in Blue Moon beer and oranges. Submitted by Mark
Outlaw Surf & Turf Brussels sprouts. Submitted by Shane
Outlaw Surf & Turf shrimp scampi. Submitted by Jody
Red wine braised beef shank on mashed potatoes with Outlaw Surf & Turf added to the sauce. Submitted by Jody
Outlaw Surf & Turf Michigan salmon with a mango, avocado salsa. Submitted by Jody
Smoked whitefish with Outlaw Surf & Turf seasoning. Before and After. Submitted by Don and Wendy
Bootleg Outlaw Surf & Turf ground chuck burgers on the flat top, with onions and mushrooms. Submitted by Jody
Broiled Walleye with Outlaw Surf & Turf, onions and a side salad. Submitted by Don and Wendy
Cornish Game Hen with Outlaw Surf & Turf applied liberally. Submitted by John
Pan fried walleye with Outlaw Surf & Turf added to Grandma's secret walleye breading recipe (sorry for altering it Grandma). Submitted by Jeff
Red potatoes with green peppers, onions, butter, garlic and Outlaw Surf & Turf seasoning. Wrapped in tinfoil and grilled. Submitted by Cindy